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We offer a range of homemade kheer – traditional punjabi rice pudding – with flavours including vanilla, almond and cardamon, pistachio and rose, as well as homemade dahi – traditional yogurts flavoured with XXX XXX XXX.


We also always have a wide range of Indian sweets – from barfi and ladoo to jalebi and rusgulla – as well as Japanese mochi and Chinese mooncakes.

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We also offer a wide range of wonderful gluten-free ice creams and sorbets from Yee Kwan – including lychee, toasted coconut, black sesame seed, green matcha tea, pink guava and passionfruit – and from Jude’s – including ginger spice and vegan vanilla, chocolate and salted caramel.


We’re also really excited to be able to offer quality durian and other exotic speciality Asian desserts.

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